Categories: News

Les Grands Concours

Samedi 6 et dimanche 7 avril

Palais des Congrès

Strasbourg

www.portail-vins-du-monde.com


STRASBOURG ÉVÉNEMENTS

présente

Les Grands Concours

du monde 2013

www.riesling-du-monde.com


www.pinot-gris-du-monde.com


www.gewurztraminer-du-monde.com


www.sylvaner-du-monde.com


Registration & information :

STRASBOURG EVENEMENTS

Christine COLLINS, Project Manager

Phone number : 33 (3) 88 37 21 23

Fax : 33 (3) 88 37 37 95

ccollins@strasbourg-events.com

7 place Adrien Zeller – BP 256/R7

FR 67007 ST RAS BOURG Cedex

Press contacts :

Avenuedelapub

France – Virginie Lusseyran,

Phone number : 33 (3) 88 22 27 35

Cell phone : 33 (6) 09 40 30 53

virginie@avenuedelapub.com

International – Frédérique Pierré,

Cell phone : 33 (6) 84 46 79 49

fedepierre@hotmail.fr

PRESS RELEASE / FEBRUARY 2013

With two major wine events, the Easter following

week end will be particularly festive in Strasburg :

• The Grands Concours du monde

• The Salon des Grands Cépages Blancs

(White Grape Varieties)

Strasburg will be the World

City of White Grape Varieties

From the 6th to the 7th

of April.

The Grands Concours du Monde :

The Palais des Congrès will host the concours Riesling du monde (16th Edition), Pinot Gris du monde (8th Edition), Gewurztraminer

du monde (6th Edition) and Sylvaner du monde (1st Edition).

80 international and professional jurors coming from 16 countries will gather to taste one of the best wines in the world.

The Great Gold Medals, which reward the wines with notations above 92 points, will be announced live from the Trade Show of

the Grands Cépages Blancs on Sunday at 4.30 pm in the PMC .

Entry deadline for wine producers who wish to present their wines in the competitions : 9th March 2013

The 1st Edition of the Salon des Grands Cépages Blancs :

Riesling – Sylvaner – Pinot Gris and Gewurztraminer won’t have secrets for visitors anymore !

70 winemakers have already confirmed their participation !

Numerous activities will dynamize the Trade Show :

• Culinary shows orchestrated by « Les Etoiles d’Alsace »

• Discovering of the association « Les DiVINes d’Alsace »

• Presentation of « La Cave Historique des Hospices de Strasbourg »

• Oenological activities by « La Tribu des Gourmets du Vin d’Alsace »

• Booth of the « République du Weinland »

• Culinary Book shop and signing sessions

• Exhibition « L’Oenothèque des Grands Concours du monde »

The visitors will have the opportunity to meet not less than 10 exhibitors and above all to taste their gastronomic products ;

• Cyrille Lhoro, Cheese maker, Meilleur Ouvrier de France

• Mireille Oster, Fine pain d’épices (gingerbread)

• La Ferme Schmitt, foies gras according to the Alsacian gastronomic tradition

• La Boutique du Champignon, (The Mushroom Shop) … are one of our gastronomic guests on the fair.

No limit to share those little but exceptional pleasur es during the whole day ! Do not miss that appointment !

Book the following date :

Sunday the 7th of April fr om 11 am to 6 pm !

Palais des Congrès in Strasbourg, Entrance Schweitzer

Free Parking / Snacking.

Fair admission price : 5€ – Included the official glass

customized by the RASTAL glass factory,

partner of the Salon.

Please find the whole information on :

www.portail-vins-du-monde.com

Roberto Gatti

Giudice degustatore ai Concorsi Enologici Mondiali più prestigiosi tra i quali: » Il Concours Mondial de Bruxelles che ad oggi ha raggiunto un numero di campioni esaminati di circa n. 9.080, dove partecipo da 13 edizioni ( da 9 in qualità di Presidente ); >>Commissario al Berliner Wine Trophy di Berlino >>Presidente di Giuria al Concorso Excellence Awards di Bucarest >>Giudice accreditato al Shanghai International Wine Challenge ed ai maggiori concorsi italiani.

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