Rinaldini, Vecchio Moro, Lambrusco Grasparossa di Castelvetro NV
Lovely fresh grassy nose and dry, aromatic palate; terrifically appetising. The blend includes 10% Ancellota and 5% Marzemino.
Price: £11.50 The Wine Society
Vittorio Graziano, Fontana dei Boschi, Lambrusco Grasparossa di Castelvetro 2009
Wild spices and herbs, with tannic grip and complexity. A compelling wine made by Metodo Ancestrale. Graziano’s wines age beautifully: a rarity in Lambrusco.
Price: £15-£16 40 Maltby St, Cheshire Smokehouse, Oxford Wine Co, Winetraders
Medici Ermete, Concerto, Lambrusco Reggiano 2013
Dry, lean and fresh, with grassy blackberry fruit, very moreish.
Price: £15 Dalla Terra, Hedonism, Harrods, Le Langhe, Penistone Court, Valvona & Crolla
Cantina della Volta, Rimosso, Lambrusco di Sorbara 2012
Bright, fresh and herbal; ripe cherries lifted by piercing acidity. Made by Metodo Ancestrale.
Price: £12.75 Amazon UK
Paltrinieri Radice, Lambrusco di Sorbara 2012
Savoury and complex, with floral and herbal notes. Made in the Metodo Ancestrale method.
Price: £18.95 Buon Vino
Cleto Chiarli, Pruno nero, Lambrusco Grasparossa di Castelvetro
More bubblegum in flavour – attractive if you want a slightly sweeter version. Made using the Charmat method.
Price: £12.95 Bottle Apostle, Carruthers & Kent, Champion Wines, Great Western Wine, Loki, Wine & Roses
( Fonte Decanter )