Dicembre 2007 - Pagina 8 di 9 - Il Gusto del vino - Winetaste

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I MIGLIORI VINI ITALIANI SECONDO LA RIVISTA DECANTER

Roberto Gatti - 6 Dicembre 2007

Ecco di seguito i migliori vini italiani, secondo gli esperti degustatori, della rivista Decanter. Buona lettura Roberto Gatti LE MEDAGLIE DORO Cantina Sociale Di Vinchio & Vaglio Serra...

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50 VINI ITALIANI BATTUTI A NEW YORK PER 5.000 Dollari

Roberto Gatti - 6 Dicembre 2007

50 VINI ITALIANI BATTUTI A NEW YORK PER 5.000 DOLLARI: IL RICAVATO ALLAMERICAN SOCIETY OF ITALIANS NEW YORK aise - 5.000 dollari per 50...

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Anteprima di VitignoItalia 2008

Roberto Gatti - 6 Dicembre 2007

2000 persone e 500 vini degustati: grande successo di pubblico al Grand Hotel Excelsior di Napoli per lanteprima di VitignoItalia 2008 Wine&TheCity. 100 cantine da...

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BERE SPUMANTE 2008

Roberto Gatti - 5 Dicembre 2007

Bere spumante Periodicit annuale Edizione 6 Codice: BS 2008 Prezzo: 20,00 Formato: 15 x 24 cm circa 400 Per acquisti: http://www.cucinaevini.it/carrello.php?tipo=numero&idnum=155 Presentazione Bere spumante, giunta alla sesta edizione la...

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FATTO IN PARADISO (IV EDIZIONE)

Roberto Gatti - 5 Dicembre 2007

Un vino molto speciale Cari amici, la quarta edizione di Fatto in Paradiso pronta! Questo vino stato un mezzo eccezionale per coinvolgere tantissime persone...

<img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb" src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt=""/>

Difficoltà ad abbinare cibo e vino?

Roberto Gatti - 5 Dicembre 2007

Io rimango sempre dellavviso che lunico modo per trovare il giusto abbinamento fra cibo e vino sia quello di sperimentare, sperimentare, sperimentare; se si...

<img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb" src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt=""/>

PASTIFICIO ANDALINI PROMUOVE IL TERRITORIO FERRARESE

Roberto Gatti - 5 Dicembre 2007

PASTIFICIO ANDALINI PROMUOVE IL TERRITORIO FERRARESE: INSIGNITO DEL PREMIO FERRARA TERRA E ACQUA" Agendo sul packaging, Pastificio Andalini fa conoscere allestero il territorio Ferrarese....

<img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb" src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt=""/>

Il Pangiallo: un dolce di Natale dimenticato

Roberto Gatti - 5 Dicembre 2007

Ormai Pandoro e Panettone sono diventati i dolci di Natale per eccellenza che invadono le nostre tavole nelle versioni pi o meno classiche e...

<img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb" src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt=""/>

LA LONGEVITA DEL CHIANTI RUFINA

Roberto Gatti - 5 Dicembre 2007

Cari amici lettori, come vi avevo anticipato nel mio precedente articolo, consultabile al link: https://www.winetaste.it/ita/anteprima.php?id=3038 durante la manifestazione Anteprima Chianti Rfina 2007, stata organizzata...

<img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb lazyload" data-src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt="" src="data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==" style="--smush-placeholder-width: 218px; --smush-placeholder-aspect-ratio: 218/150;" /><noscript><img width="218" height="150" class="entry-thumb" src="https://www.winetaste.it/wp-content/themes/Newspaper/images/no-thumb/td_218x150.png" alt=""/>

I PICAI DEL RECIOTO VENDEMMIA 2007

Roberto Gatti - 4 Dicembre 2007

Prima pigiatura pubblica delluva Garganega e prima apertura, dopo i restauri, di Villa Da Porto-Barbaran I PICAI DEL RECIOTO VENDEMMIA 2007 Domenica 13 gennaio 2008 ...

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Spacciavano per Chianti del vino comune: sequestrati 47 ettari di vigneti

Roberto Gatti - 4 Dicembre 2007

FIRENZE (30 novembre) - Sequestro di 47 ettari di vigneti nel Chianti e circa 800.000 litri di vino pronto a diventare Chianti Classico DOCG...

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Â« FORESTALE ARRESTA VITICOLTORE: ACIDO CLORIDRICO NEL MOSTO

Roberto Gatti - 3 Dicembre 2007

FRODE MOSTO: DE CASTRO, FORESTALI E ICQ SEMPRE PIU VIGILI (AGI) - Roma, 3 dic - E divenuto piu che mai indispensabile assicurare e tutelare...

1...789 Pagina 8 di 9

CORSI

Protetto: Corso di secondo livello avvicinamento al vino

10 Aprile 2015

Corso di avvicinamento al vino

16 Dicembre 2014

LA FORZA DELLA DEGUSTAZIONE ALLA CIECA

21 Maggio 2013

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